fermentable

IPA: fɝmˈɛntʌbʌɫ

noun

  • Any substance that can be fermented.

adjective

  • Able to ferment or be fermented.
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Examples of "fermentable" in Sentences

  • Six-row malt is higher in the enzymes necessary for the conversion of starch to fermentable sugars.
  • Pumpkin adds some fermentable material to the beer and maybe a little mouthfeel and sweetness, but not much else.
  • Sugars and cooked starches collectively called fermentable carbohydrates are the only foods that can cause cavities.
  • The brewers made batches of the beer, one with molasses—which Washington used—and one without, substituting malted barley for the fermentable sugar.
  • The enzymes, proteins that speed up the chemical process, are used to transform the plant waste into fermentable sugar and then into sustainable fuel.
  • Distillation: The fermented mash, now called “beer,” will contain about 10% alcohol, as well as all the non-fermentable solids from the corn and the yeast cells.
  • Saccharification: The mash from the cookers will then be cooled and the secondary enzyme (gluco-amylase) will be added to convert the liquefied starch to fermentable sugars (dextrose).
  • Glucomannan (GM) is a soluble, fermentable, and highly viscous dietary fiber that comes from the root of the elephant yam, also known as konjac (Amorphophallus konjac or Amorphophallus rivieri), native to Asia.

Related Links

synonyms for fermentabledescribing words for fermentable
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