verb

• (intransitive) To become fresh.
• To be refreshed.
• To become cool.
• To become not salty, to lose its salinity. (of water)
• (intransitive, of wind) To become stronger.
• (intransitive, transitive, of a cow) To begin or resume giving milk, especially after calving; to cause to resume giving milk.
• (transitive) To make fresh.
• To refresh; to revive; to renew.
• To make cool.
• To make green (vegetation that has become dry).
• To remove or cover unpleasant qualities such as staleness, bad odour or taste (in air, breath, water, etc.).
• To touch up (makeup); to give (a body part, especially the face) a quick wash.
• To touch up the paint on (something).
• (transitive) To give redness to (the face or cheeks of a person with light skin).
• (transitive) To make less salty; to separate, as water, from saline ingredients.
• (transitive, nautical) To relieve, as a rope, by change of place where friction wears it; or to renew, as the material used to prevent chafing.
• (transitive) To top up (a drink).
• (transitive, historical) To top up (primer) in a firearm.