pastry

IPA: pˈeɪstri

noun

  • (countable) A baked food item made from flour and fat pastes such as pie crust; also tarts, bear claws, napoleons, puff pastries, etc.
  • (uncountable) The food group formed by the various kinds of pastries.
  • (uncountable) The type of light flour-based dough used in pastries.
  • (countable, obsolete) A place where pastry is made.
  • (uncountable) The act or art of making pastry.
  • (uncountable, culinary industry) Desserts of all kinds, whether or not these incorporate the baked item made from flour and fat, or that section of a kitchen that prepares these.
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Examples of "pastry" in Sentences

  • The recipe is a casing of pastry.
  • This pastry resembles the baklava and burek.
  • Ursula served as a pastry cook and laundress.
  • The sheet with the inserted pastry is prebaked.
  • Normally the top side of the pastry is latticed.
  • The pastry is soft and made with glutinous rice.
  • They have sugar on top of the pastry and the filling.
  • If they are in England, gristle and gravy in soggy pastry.
  • The published source cited in the article calls her the pastry chef.
  • The pastry chef is creating decorative desserts to sweeten up the traditional Christmas tree.

Related Links

synonyms for pastrydescribing words for pastry
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