tenderizer

IPA: tˈɛndɝaɪzɝ

noun

  • (biochemistry) Any substance added to meat before cooking in order to make it more tender, especially any source of the enzyme papain.
  • A form of mallet used to beat meat before cooking.
Advertisement

Examples of "tenderizer" in Sentences

    No Sentences Found for tenderizer

Related Links

synonyms for tenderizerdescribing words for tenderizer
Advertisement
#AaBbCcDdEeFfGgHhIiJjKkLlMmNnOoPpQqRrSsTtUuVvWwXxYyZz

© 2024 Copyright: WordPapa