triglyceride
IPA: traɪgɫˈɪsɝaɪd
noun
- (organic chemistry) A lipid, an ester of glycerol and three fatty acids (the same or different); the major constituent of animal and vegetable fats
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Examples of "triglyceride" in Sentences
- Uses of triglyceride vegetable oil.
- Microsomal triglyceride transfer protein.
- It may also increase triglyceride levels.
- Carnitine has the ability to lower blood triglyceride levels.
- Caprylidene is a powdered form of the MCT caprylic triglyceride.
- In triglyceride form, lipids cannot be absorbed by the duodenum.
- Once the alcohol mixture is made, it is added to the triglyceride.
- This is done by the removal of the triglycerides contained in the VLDL.
- The hydrogen bonds with the triglyceride, increasing the molecular weight.
- In the liver, chylomicron particles release triglycerides and some cholesterol.